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Logo of "Giving Gardens", featuring a stylized carrot growing in soil.
Kids Gardening

Giving Gardens

What's better than fresh-grown produce? Let's face it... you probably​ have too many tomatoes or zucchini anyway.

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Stop by when your harvest is ready.

Plant a row for the hungry.

Logo of "Giving Gardens", featuring a stylized carrot growing in soil.

In addition to the staple non-perishable items, we aim to provide our clients with fresh produce. Let us take the extra produce off your hands and give them to people in need.

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Donors that bring in 100 lbs of fresh produce during the year can receive a $25 store credit to Sunnyside Nursery the next year.

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HOW DO I GET INVOLVED?

Stop by the food bank during business hours, since we do not accept perishables in the white bin.​

Seedlings in Pots
“The first time I came to volunteer at food distribution, I was surprised to see all of the fresh herbs and veggies available. At the end of distribution, we were told to take our pick from what was left. I was so excited to bring fresh basil home! I'm proud we don't just have essentials for clients.”

Kelsey Shaw

Volunteer

Other Programs

Logo of the Marysville Community Food Bank featuring a stylized grocery cart with food peeking out.

Non-Discrimination Policy

Privacy Policy

Terms of Use

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SNOW NOTICE: Typically, the Marysville Community Food Bank will close following the Marysville School District closures for snow days, but check our website or social media for updates. Or Call.

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BUSINESS/DONATION HOURS

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We have a donation bin near our east door for after hours, non-perishable, donations.

DISTRIBUTION HOURS

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9:00am - 11:00am​

3:00pm - 6:00pm​

5:30pm - 7:30pm (last Wed only)

9:00am - 11:00am

CONTACT

360-658-1054

info@marysvillefoodbank.org​

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Physical Address:

4150 88th Street NE

Marysville, WA 98270-0917

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Mailing Address:

P.O. Box 917

Marysville, WA 98270-0917

7:30am - 12:00pm

7:30am - 12:00pm & 2:00pm - 6:00pm

CLOSED

7:30am - 12:00pm

7:30am - 12:00pm

7:30am - 11:00am

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